Pastured Pork: Pork Cuts
Raised in open pastures with no hormones or antibiotics. We offer pork in individual cuts as well as in half, and whole animal portions.
Pork Tenderloin (Boneless)
Avg 0.9
Pork Belly (Sidemeat)
Whole. Fresh (as in not cured or smoked)
Baby Back Ribs
1 pack of ribs
Whole Cured and Smoked Belly
About 10lbs each. Cured and smoked without nitrates!
