Pastured Pork: Roasts
Raised in open pastures with no hormones or antibiotics. We offer pork in individual cuts as well as in half, and whole animal portions.
Pork Tenderloin (Boneless)
lean + tender cut (avg 0.9)
Pork Shoulder
well marbled + versatile cut (shoulders range 3-5lbs)
Pork Belly (Sidemeat)
Whole. Fresh (as in not cured or smoked)
Pork Loin Roast (Boneless)
a lean + tender cut (2-3lb avg.)
Whiffletree Farm
8717 Springs Road
Warrenton VA 20186
(540) 935-0600
info@whiffletreefarmva.com
Store Hours: M - F 11AM to 5PM; Sa 10AM to 5PM