Grassfed Beef: Roasts
Produced with no hormones, no antibiotics, and no grains. Our cattle consume 100% grass 100% of the time. We offer beef in individual cuts as well as in quarter, half, and whole animal portions.
Chuck Roast (Bone-In)
very flavorful + well marbled roast
Mock Tender
lean roast + wonderfully flavorful
Rib Roast
juicy + incredible flavor + well marbled texture (avg. 3-6lbs)
New York Strip Loin (Whole)
A richly marbled roast + bold, beefy flavor
Half Brisket (Untrimmed) 5 lbs
Exterior fat remaining. Perfect for smoking.
10 lb Whole Brisket (Untrimmed)
Exterior fat remaining. Perfect for smoking.
Beef Osso Bucco
Avg 4 lb pk. Cross section of the shank marrow bone with the leg muscle--beautiful marrow and tasty meat. Great for stews and broths!
Whiffletree Farm
8717 Springs Road
Warrenton VA 20186
(540) 935-0600
info@whiffletreefarmva.com
Store Hours: M - F 11AM to 5PM; Sa 10AM to 5PM