Thanksgiving Turkey Sale Coming Soon -- Orders begin 8 AM September 30 -- Stay tuned!

Whole + Half Pig

Pasture-raised pork from one of our pigs. Freezer ready-- family and budget friendly! Dates listed are the time your animal goes to processing. Your meat will be ready for pickup 4 to 6 weeks from that date.

Half Pig Processed 10/23/23 (Ready 4 - 6 weeks after)

Half Pig Processed 10/23/23 (Ready 4 - 6 weeks after)

Click 'predorder' to place your deposit

Sign up for pricing
Whole Pig Processed 10/23/23 (Ready 4 - 6 weeks after)

Whole Pig Processed 10/23/23 (Ready 4 - 6 weeks after)

Click 'predorder' to place your deposit

Sign up for pricing
Half Pig Processed 11/13/23 (Ready 4 - 6 weeks after)

Half Pig Processed 11/13/23 (Ready 4 - 6 weeks after)

Click 'predorder' to place your deposit

Sign up for pricing
Whole Pig Processed 11/13/23 (Ready 4 - 6 weeks after)

Whole Pig Processed 11/13/23 (Ready 4 - 6 weeks after)

Click 'predorder' to place your deposit

Sign up for pricing
Half Pig Processed 12/5/23 (Ready 4 - 6 weeks after)

Half Pig Processed 12/5/23 (Ready 4 - 6 weeks after)

Click 'predorder' to place your deposit

Sign up for pricing
Whole Pig Processed 12/5/23 (Ready 4 - 6 weeks after)

Whole Pig Processed 12/5/23 (Ready 4 - 6 weeks after)

Click 'predorder' to place your deposit

Sign up for pricing
Half Pig Processed 12/11/23 (Ready 4 - 6 weeks after)

Half Pig Processed 12/11/23 (Ready 4 - 6 weeks after)

Click 'predorder' to place your deposit

Sign up for pricing
Whole Pig Processed 12/11/23 (Ready 4 - 6 weeks after)

Whole Pig Processed 12/11/23 (Ready 4 - 6 weeks after)

Click 'predorder' to place your deposit

Sign up for pricing
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Whiffletree Farm

8717 Springs Road
Warrenton VA 20186
(540) 935-0600

Store Hours: M - F 11AM to 5PM; Sa 10AM to 5PM