This Haitian Blue coffee is slow-roasted to caramelize the sugars that are naturally in the bean, which imparts heavy notes of rich cocoa and a deep complex flavor. This bold brew is exactly what you would find on the streets of Haiti.
WHY CAFE KREYOL?
We believe farmers should get paid based on the quality of their product and we practice this belief by paying up to 300% higher wages than what Fair Trade requires. This Direct Trade system, that is now the backbone of Cafe Kreyol, believes that quality and sustainability are parallel. Our story continues as we work to alleviate poverty in rural coffee growing regions, one cup at a time. https://cafekreyol.com/